Pigato Riviera Ligure di Ponente DOC

Pigato Riviera Ligure di Ponente DOC

Grapes: 100% Pigato

Region: Liguria

Tasting Notes: The wine is deep straw yellow. At the nose the wine is elegant and complex, with notes of ripe fruits like pear and apricot; flowers as acacia and hawthorn: honey and toasted hazelnut. In the mouth the taste is persistent and aromatic, it is full-bodied, smooth and balanced.

Recommended drinking window: Best now until 2027

Temperature of service: 46-50* F

Decanting: Not necessary

The wine making process is oriented to enhance the aromatic characteristics of the grape varietal with a maceration at cold temperatures, the press is soft and the fermentation is at controlled temperatures

La Ginestraia was founded in 2007 in the small village of Cervo, in the province of Imperia, Liguria – by Marco Brangero. It is one of the Brangero family wine estates. La Ginestraia is located on top of a little hill which faces the Mediterranean Sea- here called Mar Tirreno, under the appellation Riviera Ligure di Ponente, covering the northwest Italian coast from the border of France to the city of Genoa. They produce around 40,000 bottles (divided between 6 labels) sourced from small family wineries who are all very attached to their terroir and to the indigenous grapes of Liguria (Pigato, Vermentino and Rossese).
The viticulture in Liguria is complex and has developed based on the area’s hilly landscape, thanks to the hard work of farmers who have excavated through rock to create the so-called “terrazze” or “poggi” where they could plant their vines. This area has a very mild climate thanks to the maritime Alps, which protects the land and the vines from cold northern winds, and also because of the influence of the Mediterranean Sea, which acts as a thermal regulator during the winter.
Despite the close proximity to the Sea, vineyards here can reach as high as 2400 ft above sea level. Most of them however, sit at around 900 ft, where they can benefit from both the sunny Mediterranean warmth and cooler evenings. Pigato has found in this special terroir their ideal habitat, developing a bright acidity, a pleasant minerality, and a very elegant aromatic profile, thus making them some of the finest Italian white wines.